Every day there is at least one thing to be thankful for. This is my record.
Sunday, February 26, 2012
Gluten free French toast
This morning we had breakfast up at our ward campout. Because I can't eat gluten, I usually pack my own food on adventures like this. If there ends up being something I can eat, I consider it a bonus. If not, at least I know I won't starve. This morning the bishopric made breakfast for everyone. They made French toast as part of breakfast. I took my own gluten free bread into the kitchen to see if those awesome leaders of my ward would let me steal a few eggs and use a corner of the grill so I could make my own French toast. One of counselors took over. He took my bread, mixed up a new bowl of eggs (because the other bowl had already been contaminated with bread) and cleaned off a part of the grill to cook my french toast. He even used a clean fork to flip them so the gluten-y spatula wouldn't touch. It may not seem like much, but today I am thankful that I didn't have to feel like I was missing out at breakfast. I'm grateful for the bishopric and their willingness to go out of their way to accommodate me!
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